Our amazing white chocolate macadamia cookies are rich, flavorful, and have multiple layers of sweet and saltiness with the perfect textures in all the right places. Each cookie is packed with creamy white chocolate chips and chopped macadamia nuts, and made with brown butter because brown butter makes everything taste better.
Pro-tip: Freeze your cookies for longer lasting treats or warm up individual room temperature or thawed cookies for 10 seconds for that fresh out of the oven taste.
