The Braylit O.M.C. (Oatmeal Cream Pie Cookie)

Better than the childhood classic—because it’s scratch-made.

The Braylit O.M.C. is the ultimate nostalgic indulgence. We’ve taken the classic oatmeal cream pie and elevated it with premium ingredients and our signature flair. Each treat features two soft, chewy, spiced oatmeal cookies sandwiched around a thick layer of our scratch-made marshmallow fluff cream.

The Braylit Difference

Forget the plastic-wrapped snacks of the past. Our oatmeal cookies are baked with real butter, molasses, and a hint of cinnamon for a deep, comforting flavor. The star of the show is the filling—we use our house-made marshmallow fluff, whipped to airy perfection, to create a center that is light, velvety, and never too sweet. This isn't just a snack; it's a gourmet sandwich cookie.

Why You’ll Love Them:

• Real Ingredients: No preservatives or artificial "creme." Just butter, oats, and scratch-made marshmallow.
• The Perfect Texture: Soft, bendy cookies that won't fall apart, paired with a cloud-like center.
• Nostalgia Elevated: All the flavor of your favorite childhood snack, made with the quality of a gourmet bakery.

Ingredients & Allergy Info

🥣 Standard: Flour (Unbleached Hard Red Wheat Flour, Enzyme), Oats, Butter, Sugar, Egg, Vegetable Shortening, Corn Syrup, Molasses, Cinnamon, Cocoa Powder, Baking Soda, Baking Powder, Salt, Vanilla Extract, Cream of Tartar.

☁️ Filling: Scratch-Made Marshmallow Fluff (Sugar, Corn Syrup, Egg Whites, Vanilla), Butter, Powdered Sugar.

Contains: Wheat, Milk, Egg.

⚠️ Allergy Note: Prepared in a kitchen that handles gluten, dairy, and nuts. We are a cottage food bakery and cannot guarantee a 100% allergen-free environment.

Freshness & Shipping

📦 Shipping: Nationwide shipping available! The O.M.C. is incredibly sturdy and travels beautifully. Each pack is vacuum-sealed to ensure the cookies stay soft and the marshmallow cream stays fluffy.

🏠 Local Pickup: Available for our Tallahassee customers! Choose "Local Pickup" at checkout.

🔥 Pro-Tip: Enjoy them at room temperature for the softest bite, or keep them in the fridge for a slightly firmer, chilled treat.